Castle and Marketplace
Join us at YALM for an unforgettable evening of delicious food, drinks, and great company at Supper in the City!
Head chefs Eric Snaith and Fred Bambridge will cook a sensational supper for only 30 people.
The 5-course menu:
Pizza, ricotta, wild garlic, Salami
Tomatoes, Samphire, Olive Oil, Lemon
Butter Poached Cod, bonito, peas, lettuce, bottarga
Lamb tenderloin and belly, courgette, salsify, Titchwell garden vegetable salad
Strawberries, elderflower, jelly and ice cream
Tickets are £50pp
